Integrity
Always doing the right thing with honesty and fairness.
About us
Our Story
What started as making fresh tortillas for my own family turned into a small business built with love and hard work.
I grew up in Monterrey, Mexico, where tortillas are an important part of everyday life and family traditions. I grew up enjoying homemade tortillas, made with simple ingredients and a lot of care.
After moving to Minnesota, I found myself missing that familiar, homemade taste. When I couldn’t find the same kind of flour tortillas in stores, I decided to make them myself—and that’s how LICHA Tortillas began.
At LICHA Tortillas, we believe good food brings people together. Tradition, quality, and community are at the heart of what we do. Thank you for choosing local, supporting our small business, and sharing our tortillas with the people you love.
Our Values:
Respect
We value people, diversity, and honor every voice equally.
Excellence
Striving to make the best tortillas for our customers
Sustainability
Caring for the environment and future generations
We are a cottage licensed tortilla producer based in Maple Grove, MN dedicated to crafting fresh, authentic tortillas. Our tortillas are home-made, using simple ingredients, our process is simple using a press and comal to get soft tortillas that melt in your mouth.
Homemade
Crafted at home with clean ingredients
Flour
For our Classic tortillas we use all-purpose flour to achieve that soft, melt-in-your-mouth texture. For our Whole Wheat tortillas, we use 100% whole wheat flour, adding a nutty flavor and extra fiber—perfect for those looking for a healthier bite without giving up on taste. For our MN wheat tortillas we use flour from a local farm (Full Cirle Farm), freshly mill.
Water
Hydration is key in tortilla making—it’s what brings the dough to life.
Oil
Classic: made with light vegetable oil for a smooth, familiar flavor. Whole Wheat and MN Wheat: prepared with olive oil, adding richness and depth while keeping it wholesome.
Salt
A pinch of salt may seem simple, but it’s essential. It balances flavors and highlights the natural taste of the flour and fats, ensuring every tortilla is perfectly seasoned. It’s the little touch that makes a big difference.
“From my comal to your table, every tortilla is made with love and care. I wanted to share the tradition I grew up with, prepared with simple ingredients. Fresh from our kitchen every day, they carry the warmth of our heritage straight into your home.”Karina Canales / Owner
Shop
Our Tortillas
Classic Tortillas 10/pack
Soft, tender, and homemade with 4 simple ingredients flour, oil, salt & water. Perfect for tacos, quesadillas, or enjoying warm right out of the bag.
Classic Tortillas 30/pack
Soft, tender, and homemade with 4 simple ingredients flour, oil, salt & water. Perfect for tacos, quesadillas, or enjoying warm right out of the bag.
Classic Tortillas 50/pack
Soft, tender, and homemade with 4 simple ingredients flour, oil, salt & water. Perfect for tacos, quesadillas, or enjoying warm right out of the bag.
Recipes
Recipe
Picadillo Tacos
Picadillo is a staple in Monterrey households. Once a week, moms make this comforting dish, usually served with rice, warm tortillas, and salsa
Make it →
Recipe
Rajas con Queso
In Monterrey breakfast often means tacos mañaneros. Warm tortillas filled your favorite guisado, rajas con queso is a favorite! Roasted poblano peppers, sauteed onions, tomatoes sauce and queso fresco.
Make it →